Marcia does the baking in this house. And for good reason.
I got home first, so I started making the cobbler recipe she had left out on the counter thoughtfully. First I followed the recipe carefully – measuring out the 1/3 cup sugar, 1/3 cup flour (plus three tablespoons!), 1/3 cup oatmeal, and putting them in to the bowl. Then I got to the part about the berries, and saw that some of those ingredients were supposed to be mixed with the berries, and some were for the topping. So I had to chuck the whole mess in the bin and start over.
So this time I got the berries out of their special berry container in the refrigerator that I remember Marcia saying were pre-measured, added them to the bowl to toss with the requisite flour and sugar, and then put them into the pie plate I had greased with Crisco and wax paper. Well, to my mind they looked a little skimpy, barely covering the bottom, so I called Marcia, who was visiting a friend.
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It’s cooking now. I’ll have to let you know….